The event features food from south-central Indiana paired with wines from the nine Uplands Wine Trail wineries.
|Chef Daniel Orr|
One of the highlights this year is featured guest Chef Daniel Orr from FARMbloomington restaurant. He will be doing a presentation during the evening's events.
We are thrilled to rpesent "Uncork the Uplands" once again this year, an entertaining experience for the wine and food lover in all of us, said Kim Doty, President of the Indiana UPlands Wine Trail and owner of French Lick Winery. She added in the press release, "the selections we will present from the wineries of the Uplands Wine Trail are notable ... we look forward to sharing them all, along with out wonderful regional food offerings."
The Uplands Wine Trail includes Best Vineyards, Brown County Winery, Butler Winery, Carousel Winery, French Lick, Huber, Oliver, Turtle Run and Winzerwald.
Tickets can be ordered in advance at the Uncork the Uplands website but are also going to be available the day of the event. Tickets are $75 per person.
A portion of the evening's proceeds will go toward Ivy Tech of Southern Indiana's Viticulture Enology Sciene & Technology Alliance and TheFARM Fund raising future culinarians at Ivy Tech in Bloominton.
Olinger Indiana, Monarch Beverages, Indy Wine Competition, Ivy Tech, Innovative Labeling Solutions, The Sunnyside of Louisville, Orange County Convention and Visitors Bureau and the Monroe County Convention and Visitors Bureau are sponsors.
To to the website and check it out. Huber's Winery is worth the visit any time of year but this special event makes it doubly worth your effort.
As of now, I plan on attending. I hope to see you there.
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